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Almost every year, a different food comes under suspicion in food poisoning cases. From a salmonella outbreak linked to peanut butter and tomatoes to an outbreak of listeriosis linked to cantaloupe, food poisoning is not uncommon in the United States.
Foodborne diseases cause about 76 million illnesses, 325,000 hospitalizations and 5,000 deaths in the United States each year, according to the Centers for Disease Control and Prevention. Some food poisoning cases may lead to a wrongful death lawsuit.
If you or a loved one was injured due to food poisoning, it's wise to talk with an experienced personal injury lawyer. A case of food poisoning may be due to the negligence of a food handler or a manufacturer of food. Call 1-800-455-1054 to see if we can help. At the Herrera Law Firm, we work hard to protect our clients' rights.
Whether it is due to an improperly performing refrigerator or the failure of a cook to follow accepted protocols, food poisoning cases can arise from many sources. Common injuries or losses you suffer include:
Food poisoning symptoms include:
Due to its nature, the evidence of food poisoning can quickly degrade. Do your best to preserve any documentation or materials supporting your case. Try to preserve the following evidence:
Suffering from food poisoning due to someone else's negligence? Contact a personal injury lawyer in San Antonio today. At the Herrera Law Firm, we're ready to listen to your concerns and discuss your legal options. Call 1-800-455-1054 for a free consultation, or contact us online.
Let us help you get what you deserve.
Call or e-mail us today for a free case evaluation.
1-800-455-1054Click here for local Office Locations
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